“Sésame au thé vert” is a mix of Japanese Sencha tea, sesame seeds, fine salt and seaweed that adds an original, natural and pungent touch to soups, pasta, vegetables, sauces and even mashes. Exciting new flavours can now be invented by each and everyone.
Ingredients : sesame seeds, green tea, seawed, dried plum, shiso & dried fish powder, salt, sugar.
Net weight : 40 g
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