Dried leaves: The thin, long leaves are decorated with young coppery buds with golden reflections.
Infused leaves: A scent of wet moss and oak enhanced with handsome fruity accents like pomegranate enveloped in caramel.
Liqueur: The deep infusion of garnet brown crowns the liqueur, as rich as its hue, with golden highlights. Velvety and comforting, it expresses an autumnal fragrance where notes of walnut meet Corinth raisin and toffee.
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